The Mooncake Journal

The Mooncake Journal

Your guide to all things mooncake

Archive

Design Your Own Mooncake | Free Custom Mooncake Tool Online

Design Your Own Mooncake | Free Custom Mooncake Tool Online

Create your own mooncake design with our free online tool! Choose shapes, patterns, and fillings!

Deng Xiang
Deng Xiang
Snow SkinSnow Skin
Green Tea Snow Skin Mooncake Recipe: Earthly and Aromatic!

Green Tea Snow Skin Mooncake Recipe: Earthly and Aromatic!

~1.5 hours

Best Mooncakes in Singapore for Mid-Autumn Festival 2025!

Best Mooncakes in Singapore for Mid-Autumn Festival 2025!

The best mooncakes—classic Cantonese, flaky Teochew, trendy snow skin, vegan, and even Bakkwa mooncakes. Find out where to buy them and who they’re perfect for.

Snow SkinSnow Skin
Chocolate Snow Skin Mooncake Recipe: Smooth, Rich, and Irresistibly Indulgent!

Chocolate Snow Skin Mooncake Recipe: Smooth, Rich, and Irresistibly Indulgent!

~1.5 hours

Snow SkinSnow Skin
Durian Snow Skin Mooncake Recipe: Creamy and Pungent!

Durian Snow Skin Mooncake Recipe: Creamy and Pungent!

~1.5 hours

Modern & DietaryModern & Dietary
Vegan Mooncake Recipe: Plant-Based and Clean!

Vegan Mooncake Recipe: Plant-Based and Clean!

~3 hours

Snow SkinSnow Skin
Mango Snow Skin Mooncake Recipe: Sweet and Creamy!

Mango Snow Skin Mooncake Recipe: Sweet and Creamy!

~ 1.5 hours

TraditionalTraditional
Five Kernel Mooncake (Wu Ren 五仁) – Nutty, Chunky, and Traditional

Five Kernel Mooncake (Wu Ren 五仁) – Nutty, Chunky, and Traditional

~2.5 hours

TraditionalTraditional
Teochew Mooncake Recipe: Flaky Layers and Creamy Cores

Teochew Mooncake Recipe: Flaky Layers and Creamy Cores

~3 hours

Modern & DietaryModern & Dietary
Bakkwa Mooncake Recipe: Sweet, Savory, and Unique

Bakkwa Mooncake Recipe: Sweet, Savory, and Unique

~2.5 hours

TraditionalTraditional
Yunnan Mooncake Recipe: Savory, Flaky, and Wildly Underrated

Yunnan Mooncake Recipe: Savory, Flaky, and Wildly Underrated

~2 hours

TraditionalTraditional
Cantonese Mooncake Recipe: Dense, Luxurious, and Deeply Traditional

Cantonese Mooncake Recipe: Dense, Luxurious, and Deeply Traditional

~3 hours (plus 1–2 days for oil release)

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